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 Level 4: Rich, Elegant and Earthy. Similar to Henry’s Blend, Post Alley Blend and Breakfast Blend. It gives you something other than great coffee to feel good about. What is the Level System? Ever notice how there are a thousand different names for coffee and about a million different ways to describe it? Well, we decided to simplify everything - by describing our coffee in levels. Level 1 being our lightest and mildest and level 5 being our boldest and darkest, with unique blends at every level in between. A system that makes super delicious premium coffee also super easy to get to. Whatever level you choose, enjoy.
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 Level 5: When you walk into a room, everybody notices. Similar to French Roast and Organic Sumatra. You've never lost a staring contest. Self-assured and focused, you've got what it takes to be a leader in both work and play. Flavor Profile: Roasty aroma, rich flavor with low acidity and body. What is the Level System? Ever notice how there are a thousand different names for coffee and about a million different ways to describe it? Well, we decided to simplify everything - by describing our coffee in levels. Level 1 being our lightest and mildest and level 5 being our boldest and darkest, with unique blends at every level in between. A system that makes super delicious premium coffee also super easy to get to. Whatever level you choose, enjoy.â€
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 Level 3: Balanced, Smooth and Full-Flavored. Similar to Seattle’s Best Blend. Quick on the draw, you're ready for just about anything. Adept at problem solving, you might be found playing chess, building a tree house or negotiating a business deal. Flavor Profile: Medium-bodied, medium acidity, nutty nuance and a clean finish. What is the Level System? Ever notice how there are a thousand different names for coffee and about a million different ways to describe it? Well, we decided to simplify everything - by describing our coffee in levels. Level 1 being our lightest and mildest and level 5 being our boldest and darkest, with unique blends at every level in between. A system that makes super delicious premium coffee also super easy to get to. Whatever level you choose, enjoy.
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 Level 1: Mild, Light and Crisp. A fresh new blend. Happily pragmatic, you enjoy the simpler things in life. People love your easygoing spirit. If there were a lot more people like you, we'd hear a lot fewer car horns and see a lot more smiles. Flavor Profile: Pleasing acidity, low body and sweet aroma. What is the Level System? Ever notice how there are a thousand different names for coffee and about a million different ways to describe it? Well, we decided to simplify everything - by describing our coffee in levels. Level 1 being our lightest and mildest and level 5 being our boldest and darkest, with unique blends at every level in between. A system that makes super delicious premium coffee also super easy to get to. Whatever level you choose, enjoy.â€
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 Decaf Level 3: Balanced, Smooth and Full-Flavored. Similar to Seattle’s Best Blend. It's two parts great coffee, one part relaxation. What is the Level System? Ever notice how there are a thousand different names for coffee and about a million different ways to describe it? Well, we decided to simplify everything - by describing our coffee in levels. Level 1 being our lightest and mildest and level 5 being our boldest and darkest, with unique blends at every level in between. A system that makes super delicious premium coffee also super easy to get to. Whatever level you choose, enjoy.
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 Level 2: Bright, Lively and Easy Drinking. Similar to Colombian Coffee. Spontaneous and fun, you're a curious optimist. Fond of going off the beaten path, you enjoy creating your own adventures and seeing where your heart leads you. Flavor Profile: Low body with a slight aroma of cocoa and a lively acidity. What is the Level System? Ever notice how there are a thousand different names for coffee and about a million different ways to describe it? Well, we decided to simplify everything - by describing our coffee in levels. Level 1 being our lightest and mildest and level 5 being our boldest and darkest, with unique blends at every level in between. A system that makes super delicious premium coffee also super easy to get to. Whatever level you choose, enjoy.
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 In 1933, when Francesco Illy founded illycaffe in Trieste, Italy, his dream was to produce and sell the best coffee in the world. After careful deliberation, he chose the Arabica bean, prized for its pronounced aroma, its mild, well-rounded flavor, and its low caffeine content. However, producing a superior coffee was inconsequential if he couldn't find a way to preserve the freshness. With great persistence, Illy soon found a solution: containers in which nitrogen is substituted for air, making it possible to keep roasted coffee fresh for up to 2 years! His pressurization method for preserving coffee made history and is still an integral part of the illy packaging today. Inside this 8.8-oz. pressurized container are illy's specially selected Arabica beans that have been freshly roasted and ground to a luxurious texture that's ideal for automatic drip coffee makers.
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 Strong and noble as the lion, our signature blend offers quality, tradition and spirit. With coffee in hand we believe that true living is about jammin’ and feeling irie. Yeah, we’re jammin’! From Ethiopia to the Jamaican Blue Mountains and to the rain forests of Central and South America, we believe that true living is about jammin’ and feeling irie. So turn your music way up and brew a cup. Let the peaceful vibrations run through you. We hope you like marley Coffee's Jammin’ Java too!
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 This dark roast is rich and spicy, with hints of caramel and other exotic flavors. It is lively and smooth with a deep sweet aroma that is complex but never bitter. This wonderfully versatile blend is a favorite among coffee cognoscenti.
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 Wonderfully rich, with a heady aroma and smooth flavor notes, this full bodied Perugia Blend™ is a tribute to the coffee-roasting art developed by Torrefazione Italia founders two generations ago. This spirited blend is used for espresso in all of our cafés.
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 Our peppermint mocha flavored holiday blend with peppermint bark shortbread. Give it to someone who loves peppermint and chocolate, and prepare to be polar bear-hugged.
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 Dark-roasted coffee perfectly paired with bold, fragrant cinnamon. The ideal coffee break is all about balance: a peaceful interlude, yes. But one with a little something spicy to stir the senses, too. Which sounds a lot like Starbucks® Natural Fusions Cinnamon. It's a heady cup, redolent of coffee, spice and botanicals, all working in perfect harmony. To strike this careful flavor balance, custom-roasted arabica beans are ground together with real, natural ingredients. The resulting brew is enhanced with just the right wash of warm, inviting cinnamon. Includes two 11-oz. packs.
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 Toasty-rich coffee beans sweetly accented with the flavor of buttery caramel. Some things just go together, like movies and popcorn, or beaches and best-sellers. One of our favorite pairings is rich coffee with a little something sweet. So imagine our delight when we combined high-quality Latin American arabica coffee with carefully selected natural ingredients to create an ambrosial caramel concoction. Our coffee is a rich, dark complement to caramel's confectionary charm - a deep, satisfying brew with just the right drizzle of buttery sweetness. Includes two 11-oz. packs.
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 Bright and full-bodied, this blend also features a rich, buttery texture that is wonderfully smooth and mellow. Soft yet still crisp, the complexity of this coffee makes it one of Torrefazione Italia's most popular full-bodied blends.
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 A wonderful, straightforward blend of Latin American coffees. Take a sip. You'll notice that the bright flavor is tempered with a round smoothness and ends with a clean finish. House Blend is our signature coffee because of its versatile temperament and wide appeal. You can drink it all day long. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee.
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 A medium-bodied blend of Latin American and Indonesian coffees, with 20 percent Italian Roast for added depth and sweetness. Both the acidity of Latin American coffees and the rich earthy flavor of the Indonesian coffees are detectable. The Italian Roast contributes a pleasant and almost cleansing sweetness. Origin, roast, and blend are all on display in Caffe Verona. Taste Caffe Verona with dark chocolate. The sturdy character of the blend stands up to the intensity of the chocolate. Together they balance perfectly. It is excellent brewed as a shot of espresso. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee.
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 This is Starbucks signature blend and their most popular coffee. A wonderful, balanced straightforward blend of Latin American coffees. The bright flavor is balanced with a round smoothness that leaves a clean finish. Wonderful pick me up for mornings or afternoons, and it complements light breakfast fare and sweet, but not overly rich, desserts. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee.
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 French Roast is not for the timid. The hardiest of Latin American coffees withstand our darkest roast - an intensity which would burn less rugged beans. Blunt, smoky flavors are the objective of the roasting process and there's only a slight, residual acidity. Although it's a powerful blend, the body is light. Taste French Roast beside Espresso Roast. You may discover and uncover many tastes in the Espresso and the Italian you did not realize were there when tasting them alone. French Roast is about pleasing the palates of those who enjoy the deepest, darkest, smokiest flavor. French Roast is a combination of select Latin American beans. These beans are strong and hearty, standing up to a roast that would cause many lesser coffees to go up in flames. People often assume that darker means fuller body. Not true! People also assume that French Roast has either more or less caffeine due to its roast, which is also untrue. French Roast is great for dark roast die-hards, someone looking for a change, or as an interesting component to a do-it-yourself blend. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee.
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 Mild and flavorful, this light-bodied blend makes a bright first impression and is a wonderful cup to begin your day. Starbucks Breakfast Blend is an approachable, easy-going name for a coffee blend. It is so named since this coffee was designed for our customers who think some of our coffees are too strong, too bold or too dark. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee.
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 Earthy and unpredictable, with an unusually concentrated flavor, heavy full body and deep, earthy aroma. Sumatra is Starbucks best selling single origin coffee. Sumatra is one of the largest islands of Indonesia, a country comprised of several thousand islands stretching along the equator from Malaysia to Papua New Guinea in Southeast Asia. Ninety percent of the coffee grown in Indonesia comes from small, independent farms. Because the value of coffee is high, farmers grow this crop close to home, often in the backyard. After harvest, the farmer takes the coffee to the nearest milling co-op. Here it is combined with coffee from other small farms and sold. Eleven million people depend on coffee for their livelihood in Indonesia. Most of the coffee grown in Indonesia is robusta. Therefore, the search for the arabica coffee that is ultimately used in Sumatra is arduous, challenging and always an adventure. Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world's best coffee.
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 A blend of high-quality coffee with just the right touch of luscious, natural vanilla. One sip and you'll see how neatly (and deliciously) coffee and real vanilla fit together. High-quality Latin American arabica coffee beans are perfectly roasted to complement carefully selected natural ingredients, creating a lush, smooth experience that's everything a flavored coffee should be. Includes two 11-oz. packs.
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 Cinnamon: Sweet, Rich and Aromatic. It's like your grandma baked you a cinnamon bun and then turned it into a cup of coffee.
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 Hazelnut: Nutty, Sweet and Indulgent. It's a fine rich coffee that sometimes pretends to be a dessert.
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 This dark roast is rich and spicy, with hints of caramel and other exotic flavors. It is lively and smooth with a deep sweet aroma that is complex but never bitter. This wonderfully versatile blend is a favorite among coffee cognoscenti.
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 Torrefazione Italia's darkest roast is full-bodied and rich, with velvety textures and soft, delicate flavors. Each cup starts with an intense aroma, followed by a buttery body and chocolate-like bittersweet flavor. Like Palermo, it's complex, intriguing and mysterious.
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 Torrefazione Italia's only decaffeinated blend delivers smooth textures and a spicy aroma. The subtle brightness keeps the coffee lively and easy to drink any time of the day. It's so rich in flavor, you won't believe it's decaffeinated.
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